Made with 30% Rainforest Alliance Certified ™ beans, Dunkin’ Donuts’ Dark Roast Coffee uses a unique roasting process to create a bold flavor and smooth finish without the bitterness typically associated with most dark roast coffees. The introduction of the Macchiato comes approximately one year after the launch of Dunkin’ Donuts’ Rainforest Alliance Certified ™ Dark Roast Coffee, one of the boldest additions ever to the brand’s coffee lineup. All Dunkin’ Donuts espresso beverages are made with espresso beans that are 100% Fair Trade Certified™ and selected from the finest, high-quality Arabica beans. ![]() Guests can also add a Turbo Shot® of espresso to any coffee or hot chocolate beverage. The Macchiato joins Dunkin’ Donuts’ menu of classic espresso selections that includes cappuccino, espresso, and hot and iced lattes, which are available in indulgent flavors such as Caramel or Mocha. A permanent part of the brand’s menu, a macchiato can be customized with any of Dunkin’ Donuts sweetened coffee flavor swirls. ![]() For coffee lovers seeking a new way to enjoy a favorite flavor of fall, the Pumpkin Macchiato will be available at participating Dunkin’ Donuts restaurants nationwide by September 28. Available hot or iced, Dunkin’ Donuts’ Pumpkin Macchiato is a handcrafted, layered espresso beverage made with steamed milk and pumpkin flavored swirl, then topped with a double shot of Dunkin’ Donuts’ rich, freshly-brewed espresso. Meanwhile, macchiatos are made by adding a splash of milk to a shot of espresso.New Pumpkin Macchiato is a handcrafted, layered espresso beverage made with steamed milk and the sweet flavor of Pumpkinĭunkin’ Donuts announces special National Coffee Day offer for September 29: Free medium hot or iced Dark Roast coffee for all guests across AmericaĬANTON, MA (September 21, 2015) – Dunkin’ Donuts today unveiled an exciting expansion of its espresso beverage lineup, announcing the addition of Macchiato to its menu with the introduction of the new Pumpkin Macchiato. SummaryĬappuccinos are made using equal parts espresso, steamed milk, and milk foam, while lattes involve adding steamed milk to an espresso. It’s also much smaller than other drinks, with a standard serving clocking in at just 1 1/4 ounces (37 ml). However, many other variations are available, including the latte macchiato, which is made by adding a shot of espresso to a glass of hot milk.īecause the macchiato is usually made using just a small amount of milk, it has a much stronger flavor than other coffee drinks. Traditionally, the macchiato is made by combining a shot of espresso with a small splash of milk. In some cases, it’s also topped with a light layer of foam, and sugars or sweeteners may be mixed in as well.Ĭompared with the other beverages, lattes have a more mild, slightly sweet flavor, as they contain a greater proportion of steamed milk. The term “café latte” literally translates to “coffee milk.”Īlthough there is no standard recipe for making a latte, it generally involves adding steamed milk to a single shot of espresso. This gives the final product a creamy, rich, and smooth taste and texture. Typically, it contains equal parts of each and is made up of about 1/3 espresso, 1/3 steamed milk, and 1/3 foamed milk. ![]() A cappuccino is a popular coffee drink that’s made by topping a shot of espresso with steamed milk and milk foam.
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